Embarking on a journey across fifty countries, a Japanese chef and gourmet discovers the intertwined beauty of food and life. From bustling street foods to serene natural settings, every bite tells a story, proving that “to live is to eat.
Join me on a thrilling European adventure as I travel from Amsterdam to Rome for a dream wedding. Along the way, I’ll explore the beauty of Italy, indulge in delicious pasta, pizza, and French pastries, and make unforgettable memories. Don’t miss out on this exciting journey!
Amidst the myriad of comfort foods, there’s one that stands out for its simplicity and warmth: a traditional breakfast made by a loving mother. A bowl of steamed rice with miso soup, sometimes complemented by pickles, is more than just a meal; it’s a hug in a dish.