It is important to enjoy.

Yes, there are many. I think that, as the saying goes, failure is a stepping stone to success, and I have had many experiences that have led to success. Especially when it comes to cooking, I have made many mistakes. I’ve burned food, made it too salty or not salty enough, and made it look unappetizing. When you have a strong sense of professionalism, you tend to strive for perfection, which can make success seem further away. However, I think that the standards for success and failure also vary from person to person. If the standards are high, the pressure on oneself increases, which can lead to stress. I believe that it is important to enjoy oneself regardless of the outcome, so I don’t think that an unenjoyable success can be considered success. On the other hand, even if one fails while enjoying oneself, it may be considered a fulfilling time and a form of success in a sense. In conclusion, success as determined by others and success as determined by oneself are different, and I think that if one moves in the direction of living a happy life, that in itself is a success. Thank you for reading. If you liked this article, please follow and like.

はい、沢山あります。

失敗なくして成功無しと言われる様に沢山の経験から、成功につながっていると思います。特に料理に関しては、たくさん失敗をして来ました。料理を焦がしたり、味が濃かったり薄かったり、見た目が悪かったり。プロ意識が強いと余計に完璧を求めるため、成功と言う物が遠くなると思います。しかしながら、失敗と成功の基準も人によると思います。その基準が高ければ自分へのプレッシャーも大きくなりストレスが生じます。私は結果がどうであれ、自分が楽しむことが大事だと考えていますので、楽しめない成功は成功とは言えないと思います。逆に楽しめて失敗しても、それは充実した時間になればある意味で成功と言うのかもしれません。結論、他人が決める成功と自分が決める成功は違うことになり、自分が幸せに生きていける方に進んでいたら成功したことになると思います。

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